Effects of green tea on weight maintenance after body-weight loss
نویسندگان
چکیده
منابع مشابه
Effects of green tea on weight maintenance after body-weight loss.
The present study was conducted to investigate whether green tea may improve weight maintenance by preventing or limiting weight regain after weight loss of 5 to 10 % in overweight and moderately obese subjects. The study had a randomised, parallel, placebo-controlled design. A total of 104 overweight and moderately obese male and female subjects (age 18-60 years; BMI 25-35 kg/m(2)) participate...
متن کاملBody weight loss and weight maintenance in relation to habitual caffeine intake and green tea supplementation.
OBJECTIVE Investigation of the effect of a green tea-caffeine mixture on weight maintenance after body weight loss in moderately obese subjects in relation to habitual caffeine intake. RESEARCH METHODS AND PROCEDURES A randomized placebo-controlled double blind parallel trial in 76 overweight and moderately obese subjects, (BMI, 27.5 +/- 2.7 kg/m2) matched for sex, age, BMI, height, body mass...
متن کاملGreen tea catechin plus caffeine supplementation to a high-protein diet has no additional effect on body weight maintenance after weight loss.
BACKGROUND Green tea (epigallocatechin gallate + caffeine) and protein each were shown to improve body weight maintenance after weight loss. OBJECTIVE We investigated the effect of a green tea-caffeine mixture added to a high-protein (HP) diet on weight maintenance (WM) after body weight loss in moderately obese subjects. DESIGN A randomized, placebo-controlled, double-blind parallel trial ...
متن کاملHuman biology of weight maintenance after weight loss.
One year after losing weight, most people have regained a significant part of the lost weight. As such, weight regain after weight loss has a negative impact on human health. The risk for weight regain is determined by psychosocial and behavioral factors as well as by various physiological and molecular parameters. Here, the latter intrinsic factors are reviewed and assembled into four function...
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ژورنال
عنوان ژورنال: British Journal of Nutrition
سال: 2004
ISSN: 0007-1145,1475-2662
DOI: 10.1079/bjn20041061